A question about a recipe: Renee Erickson’s Peach Cobbler with Hot Sugar Crust

I have a question about the recipe "Renee Erickson’s Peach Cobbler with Hot Sugar Crust" from Genius Recipes. The other recipes I see call for 3/4 cup milk, is the 1/4 correct?

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  • Posted by: Molly
  • August 9, 2018
  • 348 views
  • 1 Comment

1 Comment

Kristen M. August 9, 2018
You're absolutely right, Molly—thanks so much for catching this. It was a typo I made on uploading the recipe to the site, but it's correct in the book. It's fixed now, and I'm off to go warn others—thanks again.
 
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