i have a braised steak in the freezer whats the simplest recipe to cook it as i never have before
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This post is a bit confusing. Braising is a method of cooking (Think stew and pot roast). Has the steak already been cooked and then frozen? Or do you want to cook the steak using the method of braising? Did you mean broil?
Cynthia is a trusted source on Bread/Baking.
And do you know what sort of steak it is?
It’s for more than just color.
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