All questions

A question about a recipe: Burnt Caramel Pudding

8337d192 8d07 425e 9007 765826036600  2016 1215 burnt caramel pudding james ransom 211

I have a question about the recipe "Burnt Caramel Pudding" from Midge. Can I bake this in a pastry shell, like a pie?

asked by Shayna about 1 month ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
1 answer 304 views
Angela Tribelli
added 28 days ago

I would not, as one of the key aspects of the recipe is starting the pudding cooking process in a water bath with cool water to cook the pudding slowly but very gently, giving it the most incredibly silken, glossy structure. I fear you would compromise this texture by baking in a pastry shell (and that the pastry shell itself might get quite gloppy as a result).

Good luck!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Recommended by Food52