Should I use Meyer Lemons, which are in season now, for this recipe or stick with regular lemons?

  • Posted by: KarenO
  • March 11, 2011
  • 2852 views
  • 2 Comments
Aunt Mariah's Lemon Sponge Cups
Recipe question for: Aunt Mariah's Lemon Sponge Cups

2 Comments

cookbookchick March 11, 2011
I have made a similar recipe three different ways depending on what I had on hand -- with lemons, Meyer lemons, or oranges - all equally delicious! Sponge custard is a great quick dessert for a weeknight dinner, so use what you have. Here on the East Coast, Meyer lemon are hard to come by, so I envy you having them readily available -- wherever you are!
 
drbabs March 11, 2011
I think Meyer lemons would be fabulous in this recipe.
 
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