Can these be made ahead and cut and stacked into a tin? I have a feeling the icing would smudge and they would have to remain refrgerated since ma...
...de with butter & cream cheese..
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Recipe question for:
Sugar Cookie Bars
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But if you need to package and stack them, do so without the frosting.
Separately, make and refrigerate the frosting.
Then, when you intend to serve, bring to room temp, ice and present the cookies.