Can these be made ahead and cut and stacked into a tin? I have a feeling the icing would smudge and they would have to remain refrgerated since ma...

...de with butter & cream cheese..

  • Posted by: Eve
  • December 11, 2018
  • 534 views
  • 1 Comment
Sugar Cookie Bars
Recipe question for: Sugar Cookie Bars

1 Comment

Nancy December 11, 2018
You have answered your own question.
But if you need to package and stack them, do so without the frosting.
Separately, make and refrigerate the frosting.
Then, when you intend to serve, bring to room temp, ice and present the cookies.
 
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