Chil flavor

How can I get the flavor from a raw jalapeño pepper into already cooked chili

  • Posted by: Skyb
  • March 5, 2019
  • 565 views
  • 3 Comments

3 Comments

Nancy March 5, 2019
Shred or chop finely and reheat with the chili.
Use only outer skin for milder taste, seeds & core for stronger one
 
Nancy March 5, 2019
PS Make or use pickled jalapeno slices as a garnish.
 
HalfPint March 5, 2019
Chop fresh raw jalapeños to the chili before serving? Or put on the table as a topping?
 
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