(1) I only have a 9-inch springform pan. (2) I'd prefer to use honeycrisp or Cortland apples. Will those modifications work okay?

Posted by: Michele Koehler
October 9, 2019

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Recipe question for: Very Easy Apple Cake

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Miss_KarenOctober 15, 2019

I like Cortlands because they don't turn brown even when cooked.

Emma L.October 9, 2019

Hi! Yes, just bake the cake for less time (checking in frequently after about 45 minutes). And either of those apple varieties will work great.

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