🔕 🔔
Loading…

My Basket ()

All questions

Slow cooking a boneless pork shoulder with some onions, green peppers and jalapeno - what should I do with it for dinner?

Slow cooking a boneless pork shoulder with some onions, green peppers and jalapeno - what should I do with it for dinner?

asked by Sarasita over 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

4 answers 1968 views
F8c5465c 5952 47d4 9558 8116c099e439  dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added over 6 years ago

Merrill's pork tacos!

http://www.food52.com/recipes...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 6 years ago

After it's cooked, cut the pork into cubes if you haven't already, and brown in a hot oven to make carnitas. Reduce your cooking liquid to serve with it. Serve with slaw made with an oil, vinegar, cumin and cilantro dressing and corn tortillas.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

E8f8d0a6 d78a 4a86 8f20 2cde79febf07  best africa 093
added over 6 years ago

you could throw some red potatoes in the pot in the last hour and just have a meal finished. If you want to get fancier I like JudyH's idea OR you could go a bit korean-esque with lettuce cups (since meat so rich) and fresh cilantro/lime with reduced braising liquid as sauce. Enjoy!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

62da2e3c 5d4a 4c43 a2ed feb7f39ad363  with ab
added over 6 years ago

cooking pork shoulder with a couple tablespoons of smoked paprika and about a tsp of fennel seeds makes for something that tastes a lot like pepperoni...but more delicious and tender!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.