Slow cooking a boneless pork shoulder with some onions, green peppers and jalapeno - what should I do with it for dinner?

Slow cooking a boneless pork shoulder with some onions, green peppers and jalapeno - what should I do with it for dinner?

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4 Comments

JessicaBakes March 30, 2011
cooking pork shoulder with a couple tablespoons of smoked paprika and about a tsp of fennel seeds makes for something that tastes a lot like pepperoni...but more delicious and tender!
 
lbcashmanRD March 28, 2011
you could throw some red potatoes in the pot in the last hour and just have a meal finished. If you want to get fancier I like JudyH's idea OR you could go a bit korean-esque with lettuce cups (since meat so rich) and fresh cilantro/lime with reduced braising liquid as sauce. Enjoy!
 
JudyH March 27, 2011
After it's cooked, cut the pork into cubes if you haven't already, and brown in a hot oven to make carnitas. Reduce your cooking liquid to serve with it. Serve with slaw made with an oil, vinegar, cumin and cilantro dressing and corn tortillas.
 
boulangere March 27, 2011
Merrill's pork tacos!

http://www.food52.com/recipes/10642_slowcooked_pork_tacos
 
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