When a recipe says "small skillet" what size do they mean?
I need to update my cookware and many of my recipes say "small skillet." But an 8" skillet looks really tiny and not very useful. (I use all clad almost exclusively).
Recommended by Food52
I need to update my cookware and many of my recipes say "small skillet." But an 8" skillet looks really tiny and not very useful. (I use all clad almost exclusively).
2 Comments
That said, I've found snal one very useful (breakfast, warming spices, sauteeing small amount of ingredients to add to a dish or use as garnish).