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Dry mustard - whole seeds or ground?
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BAV
December 29, 2019
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Recipe question for:
Classic Prime Rib
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boulangere
December 29, 2019
Since the recipe mentions simply dry mustard, I would take that to mean ground mustard, such as Coleman's. That said, I have a feeling that mustard seeds would add a wonderful layer of flavor.
Happygoin
December 29, 2019
Ground
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