Cheryl, congrats on new oven! Not to cast aspersions, but even new ovens sent perfectly calibrated. Maybe worth with checking that interior temp matches exterior reading. If that's all fine, is there anything else in your baking that's changed?
It crossed my mind too, that the oven isn’t calibrated correctly. I baked banana bread and the middle sank! Better call the company before too much time passes. Thank you for your help.
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Maybe worth with checking that interior temp matches exterior reading.
If that's all fine, is there anything else in your baking that's changed?