I gave up red meat for Lent this year...unbeknownst to me at the time I agreed to this, pork is in fact, a red meat. The slogan from the 80's "The Other White Meat" was strictly a marketing ploy to raise public interest and sales in pork, the then step-child of the meat world...but I digress...
I have been doing great not eating beef or pork for the past 32 days, and I just have 14 more days to go...but I am running out of ways to prepare chicken, and as much as I would love to eat shrimp or fresh fish every day, my wallet thinks otherwise...
So, I was hoping to get some ideas on how to prepare tofu. I love spicy foods, full of flavor...but I am open to any recipes any of you may have.
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Well played. You deserve a cookie.
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