🔕 🔔
Loading…

My Basket ()

All questions

Bad gateway

Tonight, and previously, but frequently tonight, when I try to click on a foodpickle question, I either get a blank screen or one that says 502 bad gateway.

Cynthia is a trusted source on Bread/Baking.

asked about 7 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

6 answers 1047 views
39bc764f 7859 45d4 9e95 fc5774280613  headshot 2.0 crop
Kristen Miglore

Kristen is the Creative Director of Food52

added about 7 years ago

Don't fret -- we're making a lot of updates to the site tonight, so this will happen periodically as we reset the servers. Try refreshing when it happens and the page will often be there. Thanks for bearing with us!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 7 years ago

Oh, I thought you were going to expound on some bad "gateway drug" type of thing, like me and oatmeal raisin cookies. They are the gateway to a serious carb binge that leaves me cranky, sleepy, and hurting, and even though I know it will happen, I still think I can eat just one. But that's not what you meant, is it?

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

F8c5465c 5952 47d4 9558 8116c099e439  dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added about 7 years ago

Thanks kristen miglore. That's sort what I had figured. Not a problem!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

F8c5465c 5952 47d4 9558 8116c099e439  dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added about 7 years ago

sarah k. you are such a hoot!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

C0d1f1de 4134 43ba 9510 1d7a8caa31f3  scan0004
added about 7 years ago

I got one too... is that why a foodpickle answer was stuck for a long time?
Sarah K., you remind us to look deeper. Good thinking!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

F8c5465c 5952 47d4 9558 8116c099e439  dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added about 7 years ago

looks like it

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)