Has this ruined my meal or can I fix itt

Question

I have made chicken soup and it’s much too greasy with leaving skin on what can I do to fix.

Thicko · Answer

Thank you so much worked a treat very many thanks Durban’s 👍🏻

Nancy · Answer

Also, if - after you remove the fat - the soup needs a boost in flavor, try adding acid (lemon juice, vinegar, wine) and/or some salt (crystals or some salt-dominant sauce like fish sauce).

drbabs · Answer

Refrigerate it. The fat will float to the top and form a crust. You can then scrape off the fat and reheat it.

Has this ruined my meal or can I fix itt

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