Cryovac Prime Rib Use By Dates
I cooked a cryo prime rib 4 weeks past the use by date and it tasted kinda funky to me. But no one else noticed. I have another one in my fridge (big sale) same use by date, and I'm wondering if it is ruined or if there is a technique to get the funk out.
It's been stored in a very cold brand new fridge. The funky one was maybe not kept as cold. It was in someone else's fridge.
Any advice?
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