Could one use a flavorful oil?
Since the butter Gets melted into the water, could you use oil instead?
Recipe question for:
Hot Water Crust
1 Comment
AntoniaJamesJune 20, 2021
I certainly would try it. That sounds like a great idea, in fact!
Let us know if you try it, and if so, how it turns out. (I have some toasted walnut oil that I'm thinking about using this way.)
Thank you! ;o)
Let us know if you try it, and if so, how it turns out. (I have some toasted walnut oil that I'm thinking about using this way.)
Thank you! ;o)
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