Does heating the creme de cassis make it nonalcoholic?

marie
  • Posted by: marie
  • May 6, 2021
  • 906 views
  • 4 Comments
Currants & Cream
Recipe question for: Currants & Cream

4 Comments

HalfPint May 7, 2021
You can heat a liqueur to remove most of the alcohol, but never all if it. There will always be ~0.5% alcohol left, no matter how long you heat it.
 
HalfPint May 7, 2021
That much heating will affect the flavor. Since the recipe calls for only 2TB, maybe you can omit or use a little bit of vinegar. I think a little white balsamic would work here.
 
Nancy May 7, 2021
Or, use a non-alcoholic fruit juice or water to replace the liqueur.
 
louisez May 7, 2021
Creme de chassis is a liqueur, so it isn't nonalcoholic
 
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