Request for a Substitute for Ras el Haout

You can also order it from Amazon.

Although the exact combo of spices varies on the city or region, it's just a mix of spices and most you would have on the shelf or could probably source locally. I suggest you might start with the recipe from Epicurious- https://www.epicurious.com/recipes/food/views/ras-el-hanout-101070
If you do a websearch you will no doubt find other recipe versions, possibly even one from a more "authentic" source in Morocco, perhaps.

It's very similar to subcontinent (India Pakistan Bangladesh) blends.
So use a curry or masala spice blend.
Or a mixture of what you have on hand...some sweetish (cinnamon nutmeg ginger cardamom), some savory (cumin turmeric pepper).