Grilled polenta onions goat cheese

Like other leftover baked grains (pizza, biscuits, pancakes), the polenta CAN be eaten cold.
But it's a matter of taste.
Try and decide for yourself.
Personally, I like cold pizza and a glass of milk the day after its made. But prefer the other three hot.
The advantage with the polenta is it is still very good when cooked, cooled and later grilled or fried.