Should the water be warm (around 105 degrees)? Or is room temperature water ok?

I'm making this morning, but am so new to bread making that I can't guess! Thanks.

jmohns
  • Posted by: jmohns
  • December 13, 2021
  • 1247 views
  • 2 Comments
No-Knead Sandwich Bread
Recipe question for: No-Knead Sandwich Bread

2 Comments

AntoniaJames December 13, 2021
Warm - but not hot - water works, as does room temperature water. The only difference is that it takes a bit longer for the yeast to start working with room temperature (or colder water). ;o)
 
jmohns December 13, 2021
Thanks so much for making time to let me know. Looking forward to trying this!
 
Recommended by Food52