Should the pasta be added while hot or cooled down?
If hot, the mozzarella will melt. Is that what should happen?
Recipe question for:
Summer Pasta alla Caprese
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If hot, the mozzarella will melt. Is that what should happen?
1 Comment
There's not enough heat in the drained pasta to melt the mozzarella completely. It will soften it up a bit which would be desirable and as you mix it will quickly cool down.
Best of luck.