I picked up something at my market called Aiello's Original Dairy Maid Basket Cheese, out of Brooklyn. Looks like fresh mozzarella in a basket. Tastes a little plainer. I'm going to use it on pizza tonight, like I would fresh mozzarella.
Has anyone tried this or heard of it before?
How to eat well while fasting
8 Recipes for Eating Well (and Feeling Strong!) During Ramadan
27 Genius Recipes for the Grill
DIY Hamburger and Hot Dog Buns
How to Make a Potato Salad That'll Upstage the Classic
One-Pot, No-Mixer Chocolate Cake
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)