Heat resistant blue handle cover Kees sliding off
The blue handle keeps sliding off causing potentially dangerous burn situations not mentioning ruined turned out omelets. I have washed vigorously with Dish soap, vinegar and scalding hot water to no avail. How can I get the handle to stay in place ?
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4 Comments
Is it perhaps the wrong size, or stretched out after being used a while?
If the suggestion from 702551 doesn’t work, consider getting a new, better fitting heat resistant sleeve.
Or discarding the current one and using a good oven mitt or thick dish towel to handle the frying pan when hot.
I've attached an edited photo. I'd try the green area first (at the end) and maybe the two red areas (laterally). I'd loop the twine around several times for more strength. That should prevent the blue grip from sliding completely off.
Use cotton twine instead of synthetic like nylon since the latter may melt from the handle's heat.
Best of luck.