Help with Maida Heatter recipe
I’m making her California Fruit Bars - first step is to cook 2 cups brown sugar with 4 eggs -the mixture is so thick/stiff then when I add the flour it’s nearly impossible to spread - what am I doing wrong
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2 Comments
That's a bummer, let's see if I can help! I'm not familiar with this specific recipe, could you share the steps in here so I can better understand why you might have ended up with this result?
Let me know!
- Justin from the Hotline team