It says: " Pour into ramekins or individual souffle dishes and place in pan of hot water. You can also bake this in one large souffle dish. "...

...

How many / what size ramekins would I need for this? I just bought a set of four 4 oz ramekins and I suspect I'll need additional dishes. Or, would it work to use a regular round casserole dish?
Thanks

4and20blkbirds
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Aunt Mariah's Lemon Sponge Cups
Recipe question for: Aunt Mariah's Lemon Sponge Cups

2 Comments

melissav
melissav May 30, 2011
Sorry for the typo - I meant "there were leftovers"
 
melissav
melissav May 30, 2011
You will need more than 4 - probably 6-7. When I made it, I poured it in to 4 4oz ramekins and there was a leftovers. I poured the remainder into two oven proof rice bowls (probably 6-7 oz) and baked them a few minutes longer than the 4oz ramekins.

I would see what other small oven proof dishes you have or bake it in one big dish.

The dish is so great. Definitely give it a try.
 
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