Riffing on Sam1148's salt combo suggestions, in Mexico, they rim the little shot glasses for mezcal with cayenne pepper and salt - as if mescal doesn't supply enough fire on its own.
I'm a big fan of a product called "True Lime". http://www.truelemon.com/true-lime.html
A crystallized lime product. It mixes well with salt.
I'll grind kosher salt into powder in a coffee grinder and mix that with salt, garlic, ginger powder, paprika, white pepper. To use on popcorn when it's ground into dust.
Or mix with Kosher salt for salting the rim on Margarita with out grinding.
Off topic here...but Sriracha Salt is great for bloody marys. As is the lime powder/kosher salt combo.
Easy to make at home.
http://www.food52.com/recipes/11404_sriracha_salt
Ditto. A long. long time ago, someone I continue to live with bought a little plastic tub labeled "Margarita Salt." It looked and tasted just like Diamond Crystal but cost 10x as much. I put my hefty $2 box next to his puny $2 tub and told him that if he continued to buy expensive salt, I'd start buying cheap tequila.
Have you seen the neon-colored salts? I love the bright colors and thought about making my own, but then I worried about the effects on the big guy's moustache. Maybe for next April 1.
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A crystallized lime product. It mixes well with salt.
I'll grind kosher salt into powder in a coffee grinder and mix that with salt, garlic, ginger powder, paprika, white pepper. To use on popcorn when it's ground into dust.
Or mix with Kosher salt for salting the rim on Margarita with out grinding.
Off topic here...but Sriracha Salt is great for bloody marys. As is the lime powder/kosher salt combo.
Easy to make at home.
http://www.food52.com/recipes/11404_sriracha_salt
Have you seen the neon-colored salts? I love the bright colors and thought about making my own, but then I worried about the effects on the big guy's moustache. Maybe for next April 1.