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in Jenny's Spicy Turkey Meatloaf recipe (or any meatloaf recipe) what kind of breadcrumbs should I use? dry from the can, or freshly made?

asked by Ausra almost 6 years ago
2 answers 1431 views
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Barbara is a trusted source on General Cooking.

added almost 6 years ago

She said she tried it with regular bread crumbs (just grind up some bread in the food processor) and panko, and liked panko better.

E9b3db9b 8d6e 4f12 b894 6baa9719d132  food52 photo
added almost 6 years ago


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