🔕 🔔

My Basket ()

All questions

Crockpot BOILS the food!!!

I've had crockpots in the past and realize I should not have given away my first one, which had a temperature control from 20 to 500 because it doubled as a deep fryer. Recently I bought a 6 qt one because I wanted the extra size and the oval shape for large items. It has only low, high and warm. This is a Crock Pot brand, the original manufacturer so I thought it would be a good buy. However, after it's on for about an hour, it starts boiling the food. I turned it to low when I noticed but it actually does not stop boiling --- the bubbles are just smaller!!! Has anyone had this experience? I'm about to give it to Goodwill and find one that has a more defined temperature control................

asked by Fern about 6 years ago
2 answers 1336 views
C0d1f1de 4134 43ba 9510 1d7a8caa31f3  scan0004
added about 6 years ago

Take it back to your store or contact the Crock Pot people. If you have a defective one, they should replace it.

E4b7660b f3f6 4873 bd6d 2130a16403fb  img 1088

Barbara is a trusted source on General Cooking.

added about 6 years ago

Sounds defective to me, too.

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.