🔕 🔔
Loading…

My Basket ()

All questions

Rice flour ok sub for AP or need to add other ingredients?

asked by a Whole Foods Market Customer about 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 1243 views
Cbfb27ea 071f 4941 9183 30dce4007b50  merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added about 6 years ago

According to the Joy of Baking, you can substitute rice flour for most of the quantity of AP flour in a baking recipe, but not all of it. See here for more info: http://www.joyofbaking...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

766e7ce3 8394 4788 8337 bbd8a8d3a07e  5.15.11 coconut macaroons best sm
added about 6 years ago

If you're trying to make something gluten-free by subbing rice flour, you'll need to add other ingredients. This combination works very well for me for most baked goods:
1 cup any gluten-free flour (or rice flour)
1 cup sweet rice flour
2-4 Tbls tapioca flour

Gluten-free Girl also has some good information on her blog. She has very good advice on how to make something gluten-free and still whole grain. (Look for it near the middle of this page in the link.)
http://glutenfreegirl.com...

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.