Re: galette crust: Is this done? It's been in at 375 for an hour. http://t.co/dnx5rIr - Food52

Re: galette crust: Is this done? It's been in at 375 for an hour. http://t.co/dnx5rIr

Posted by: @broylesa
July 30, 2011

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1 Comment

1 Comment

Amanda H. July 30, 2011

Yes, it looks done -- very nice!

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