I'm looking for a recipe with arugula.
Here is a great recipe http://www.food52.com/recipes...
If you don't want a salad, you can make pasta and toss it with arugula. The warm pasta will soften the arugula.
It is wonderfully versatile and the optiions are endless. Use it the way you would any kind of lettuce or green in a salad.
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Well played. You deserve a cookie.
Consider this tomorrow's one-pan breakfast
Here's Breakfast Tomorrow
Lemony, Garlicky Sardines
One-Bowl Genius Macaroons
Make Tonight For Dinner All Week
2-Ingredient Cola Cocktail
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