I'm looking for a recipe with arugula.
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Here is a great recipe http://www.food52.com/recipes...
If you don't want a salad, you can make pasta and toss it with arugula. The warm pasta will soften the arugula.
It is wonderfully versatile and the optiions are endless. Use it the way you would any kind of lettuce or green in a salad.
Plus, how to grill individual pizzas for a crowd.
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