details
␡ 🔕 🔔
Loading…

My Basket ()

Subtotal
Checkout
…is so empty right now.
Go Shopping »
Loading…
␡
◅ All questions

In a cereal-eating frenzy, I ended up with two gallons of skim milk. What interesting way can I use them up before they go bad?

asked by @jfreemanslade about 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Sign Up to Reply
4 answers 720 views
F8c5465c 5952 47d4 9558 8116c099e439 dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added about 6 years ago

Ice cream! But you'll probably be wanting to increase the amount of cream.

⚑
Reply

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Sign Up to Reply
41d1bf62 06b4 4146 b461 3df1a31058a7 wine
the professor
added about 6 years ago

blend them with frozen or fresh fruit and ice cubes for smoothies.

⚑
Reply

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Sign Up to Reply
766e7ce3 8394 4788 8337 bbd8a8d3a07e 5.15.11 coconut macaroons best sm
beyondcelery
added about 6 years ago

Add a little vanilla and a little sugar (or chocolate) and freeze into popsicles.

⚑
Reply

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Sign Up to Reply
C0d1f1de 4134 43ba 9510 1d7a8caa31f3 scan0004
susan g
added about 6 years ago

Put what you can't use in a reasonable amount of time in the freezer.

⚑
Reply

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Sign Up to Reply
Sign Up to Reply

Search the Hotline

Popular Questions

Popular Hotline Tags:

From Our Friends

powered by ZergNet

Popular on Food52

The Most Addictive Bread You'll Ever Eat

The Most Addictive Bread You'll Ever Eat

 Baking
Food52 Marble Board

Food52 Marble Board

We Tested 5 Pie Crusts to Find the Best-Tasting

We Tested 5 Pie Crusts to Find the Best-Tasting

Tips & Techniques
Zwilling Madura Plus Nonstick Pan

Zwilling Madura Plus Nonstick Pan
Apples, honey, and everything wonderful about the change of seasons
23 Sweet, Sticky Recipes for Welcoming Fall (& the Jewish New Year)

Apples, honey, and everything wonderful about the change of seasons

Rosh Hashanah Recipes

And how to cook almost all of them.

The Foods Merriam-Webster Just Added to the Dictionary
Chile-infused wildflower honey on everything? Yes, please.

Mike's Hot Honey Does it All

Your grab-and-go breakfast for fall

13 Muffins Ready For Fall
Brighten up, wall-to-wall

New Ways to Refresh Your Home for Fall

Want more Food52? Our best tips for eating thoughtfully and living joyfully, right to your inbox.

Find

Company

Shop

©2017 Food52 Terms | Privacy | Code of Conduct
Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

␢

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.

␡
␡
Please enter a quantity larger than 0.
Sorry, this item is currently out of stock.
Expected back in stock .
Notify me when it's back.
Submit
Thanks! We'll email you when it's available again.
  Add to Basket More Details »
Express Shipping Available