A question about a recipe: Shrimp and Corn Tamales with Roasted Poblano Crema

I have a question about the ingredient "1 t. @ of chili powder, cumin, white pepper, thyme or mexican oregano, and kosher salt." on the recipe "Shrimp and Corn Tamales with Roasted Poblano Crema" from lorigoldsby. Do you add 1 teaspoon of each spice?

• Posted by: UltimateFishy
• August 13, 2011

• 1896 views
• 1 Comment

• Recipe Questions
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Recipe question for: Shrimp and Corn Tamales with Roasted Poblano Crema