A question about a recipe: Honest Peach Pie

Do I assume correctly that one can substitute vegetable shortening for the lard? Or would it be preferable to do an all butter crust once you're losing the lard?

• Posted by: ATG117
• August 24, 2011

• 2765 views
• 2 Comments

• Recipe Questions
• lard

Recipe question for: Honest Peach Pie