All questions

A question about a recipe: 1975 Dick Taeuber’s Brandy Alexander Pie

Cb9a7bec da5e 4f83 b89a 18adae3d2224  2016 0912 dick taeubers brandy alexander pie alpha smoot 291 1

I have a question about the ingredient "cup Crème de Cacao" on the recipe "1975 Dick Taeuber’s Brandy Alexander Pie" from amanda. Is there any substitute for this liqueur?

asked by Zed about 7 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
1 answer 1777 views
Amanda Hesser
Amanda Hesser

Amanda is a co-founder of Food52.

added about 7 years ago

Creme de cacao has a chocolate flavor, with a little vanilla. So you could try Kahlua with a little cocoa or chocolate syrup mixed in, or use Cognac (which is also called for in the recipe) and add 1 tablespoon chocolate syrup or cocoa to it.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Recommended by Food52