While in Naples, we ventured into a lunch place, frequented by jolly, fervent locals, all ordering their preferred snacks in loud voices. I pointed to a doughy, fried (?) "something", filled with cooked greens, luscious and sweet. The man behind the counter wrapped it in papeer and handed it to me. What could this fantastic thing have been?
A subtle but effective way to wish America happy birthday
Red, White, and Blue Biscuits
The Teeny-Tiny Kiwis You Can Eat Whole
New! Graphic Handwoven Baskets
A Genius Slab Pie Template
Dinnerware from the World's Best Restaurant's Ceramicist
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)