How do you prepare a rambutan

Posted by: a Whole Foods Market Customer
September 8, 2011

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seabirdskitchenSeptember 8, 2011

Prepare? I simply peel them. Grasp the fruit at each of the poles. Twist slightly, the skin will pop and the white fruit will release easily. Halve and stone the fruit, eat au naturel (the fruit, I mean)

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