A question about a recipe: Misoyaki Roast Chicken with Shoyu Onion Sauce

I have a question about step 7 on the recipe "Misoyaki Roast Chicken with Shoyu Onion Sauce" from timWuNotWoo. It says:

"Brush on some vegetable oil or melted butter over the chicken, nestle it in a roasting pan, and throw it in the oven."

It goes into the oven uncovered?

  • Posted by: Hummusit
  • September 11, 2011
  • 1 Comment

1 Comment

SKK September 16, 2011
Yes, uncovered.
Recommended by Food52