A question about a recipe: Mustardy potatoes, leeks & pintos

I have a question about the ingredient "medium-sized yukon gold potatoes" on the recipe "Mustardy potatoes, leeks & pintos" from JessicaBakes.

You don't say whether the potatoes are cut up or not. Are they?

  • Posted by: lacerise
  • September 22, 2011
  • 1305 views
  • 2 Comments
Recipe question for: Mustardy Potatoes, Leeks & Pintos

2 Comments

lacerise September 22, 2011
thanks.
 
JessicaBakes September 22, 2011
Sorry! They are sliced, 1/4" thick. I'll update the recipe!
 
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