🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Torta di Mele

C8e6ba1f b413 49a8 917b ee7ccf5cdacf  dsc 0084

I have a question about step 8 on the recipe "Torta di Mele" from DueSpaghetti. It says:

"Add the apples and mix carefully until coated." Do you coat the apples in the flour mix, or add the apples as a top layer after the batter is poured into the pan... confusing!

asked by drozeira about 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

1 answer 1294 views
38166ed5 d6c6 4431 b964 cbd8d4d747e6  pasta on fork 001
added about 6 years ago

Sorry about that. First fold the flour into the batter and stir until it is mixed. Then, add the apples to the batter, reserving some of the apples for on top. Stir the apple slices right into the batter. Pour the batter with the apple slices mixed in right into the pan. Then, arranged the reserved apple slices on the surface of the cake before placing it in the oven to bake. I hope that helps! I may edit the recipe to clarify this, as it is confusing, in fact. Thanks for pointing it out to me.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.