When I made a mistake registering, a recipe for a chocolate covered bread appeared. How do I find it again?

bread, chocolate, olive oil, sea salt

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Amanda Hesser
Amanda Hesser October 18, 2011

I wish I could say you'll never see it again, but that is probably not the case! It goes something like this: Heat the oven to 350 degrees. Slice a baguette, toast it lightly. Top it with a piece of dark chocolate. Place it back in the oven until melted. Sprinkle with olive oil and sea salt. Eat!

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