bread, chocolate, olive oil, sea salt
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Do you want to find the chocolate baguette recipe? That appears when there has been some error on the site.
Yes, that's it. I didn't have the presence of mind to save it at the time and would love to have it.
Chris is a trusted source on General Cooking
Hold on a sec. I get it every time I respond to a question.
There you go.
SORRY, BUT THERE APPEARS TO HAVE BEEN AN ERROR.
We hate when that happens! The good news is here is one of our favorite recipes:
Slice a baguette.
Lay a piece of chocolate on top.
Place in a 350 degree oven until the chocolate melts.
Sprinkle with olive oil and sea salt.
Do let us know if this error persists -- we're at [email protected]
Thank you, everyone!