Can I freeze a turkey sausage lasagna?

Should I bake it first, defrost and bake? It has goat cheese, ricotta, and sliced mozzarella (Ina Garten )recipe

  • Posted by: peach49
  • November 7, 2011
  • 3513 views
  • 2 Comments

2 Comments

hardlikearmour November 7, 2011
Also make sure to fully thaw it in the fridge before you bake it, otherwise it'll take a ridiculously long time to cook.
 
boulangere November 7, 2011
You can freeze it either way. If you bake it first, be sure to cool it adequately before your refrigerate/freeze it.
 
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