Looking (right now) for a great FOOD52 savory muffin, to serve (this evening!) with my Lentil & Sausage Soup. No chiles allowed (allergies)

Here's what's simmering on my stove right now: http://www.food52.com/recipes... It may not technically be winter yet, but it sure does feel like it here! Thanks so much, everyone. ;o)

Posted by: AntoniaJames
November 18, 2011

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nutcakesNovember 19, 2011

Too late for tonight but I also like beer bread. Quick and easy. I like this one: http://www.farmgirlfare.com/2005/11/beyond-easy-beer-bread.html

AntoniaJamesNovember 19, 2011

Thanks, everyone! Corn muffins it is!! (Mr T is going to be so happy . . . . . ) ;o)

sdebrangoNovember 19, 2011

Me three!

drbabsNovember 19, 2011

me too--I know you tested my basil onion corn bread. It makes good muffins as well.

GiGi26November 19, 2011

I often serve corn muffins or corn bread with lentil and sausage soup.

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Looking (right now) for a great FOOD52 savory muffin, to serve (this evening!) with my Lentil & Sausage Soup. No chiles allowed (allergies)

5 Comments

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