Vegan blondie recipe
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Kristen is the Creative Director of Food52
Here's one -- just substitute your favorite oil for the butter (walnut would be nice): http://www.food52.com/recipes...
It basically tells you when it needs to be replaced.
A Magical Sponge
Sheet Pan S'mores
What's Topping Lists
Fried Chicken Cutlets for Dinner
Grow an Entire Pizza