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2f4c2e1d 671e 4347 8fed 3ccb6cac5496  2016 05 07 17 40 15
Kateness
Kateness

Freshly foraged Maine fiddleheads found on my drive home at a road-side stand. Blanched, sauteed, then added to brown rice bowls with sauteed tofu, onions, and baby bok choy with lemon tahini dressing. Yum.