Author Notes
A glut of blueberries from a recent jam-making session inspired this ideal summer cocktail. —BrynWrites4Food
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Ingredients
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2 ounces
vodka
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.5 ounces
agave nectar or simple syrup
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1 ounce
St. Germain
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juice of 1/2 a lemon
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12
fresh blueberries
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Splash
club soda
Directions
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In a cocktail shaker, muddle the blueberries. Add other ingredients and shake well. Strain into two ice-filled cocktail glasses (we love 400ml Kimax beakers as barware; a highball would also work). Top with club soda and garnish each glass with 2 or 3 whole blueberries.
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