Summer

Beluga Lentil Salad

Name: Beluga Lentil Salad
Yield: Serves 4-6
Ingredients: 1 Can Beluga lentils, rinsed; 1 bunch Kale, chopped and sautéed Lightly; 4 Radish, sliced; 1/2 cup Red cabbage sliced; 1 bunch Chives, finely chopped; 1/2 Fresh limed, juiced; 2 tablespoons Olive oil; 1 tablespoon Sesame oil; 1/2 cup Cucumber; Salt, pepper to taste; 2-3 tablespoons Fresh dill

by: reahpeah

July 28, 2013

0 0 Ratings

Serves 4-6

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Author Notes

We wanted something good for lunch that used up some veggies in the fridge. I love Beluga lentils, they are so tasty. —reahpeah

What You'll Need

Ingredients

1 Can Beluga lentils, rinsed
1 bunch Kale, chopped and sautéed Lightly
4 Radish, sliced
¹/₂ cup Red cabbage sliced
1 bunch Chives, finely chopped
¹/₂ Fresh limed, juiced
2 tablespoons Olive oil
1 tablespoon Sesame oil
¹/₂ cup Cucumber
Salt, pepper to taste
2-3 tablespoons Fresh dill

Directions

Toss all ingredients together and serve. Could adjust recipe to fit with what you have on hand. If you haven't tried beluga lentils though, I highly recommend them.

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2 Reviews

vvvanessa July 30, 2013

That sounds delicious and looks lovely.

reahpeah July 30, 2013

Thanks vvanessa!

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