Bean
Greek Style Chickpea Soup
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4 Reviews
SmallLion
June 23, 2019
Surprised this recipe has been up here this long without a review of someone who actually made it! Maybe too many soup recipes?
But I loved this one. Great zing from the tomato and lemon that you become accustomed to from Greek cooking. The broth is light but flavorful. This might be one of those recipes that makes the "if you had to have only one meal for the rest of your life" type meal...
But I loved this one. Great zing from the tomato and lemon that you become accustomed to from Greek cooking. The broth is light but flavorful. This might be one of those recipes that makes the "if you had to have only one meal for the rest of your life" type meal...
SmallLion
June 5, 2019
I was looking for a recipe to use up some leftover chickpeas and pita bread and came across this soup. It was a hit with our family (including 18mo old and 4 yo). Tomato gives a bright acidity to the soup gave it some extra zing. We went heavy on the herbs at the end.
healthierkitchen
April 1, 2014
sounds good! I might use my Aleppo pepper in this!
Alexandra V.
April 1, 2014
I think that would be a nice addition to this, let me know how it turns out!
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