One-Pot Wonders

Beets ularthu (Beet root stir fried in onion garlic seasoning)

by:
February 23, 2010
4
3 Ratings
Beets ularthu (Beet root stir fried in onion garlic seasoning)
  • Serves 4
Author Notes

I like to parboil my vegetable in a Clay pot adding a few curry leaves for extra flavor. —pauljoseph

What You'll Need
Ingredients
  • 1 cup Beet Root julienne parboiled
  • 5 pieces Shallots
  • 5 pieces Garlic
  • Crushed the above
  • 1 sprig Curry leaves
  • 1/4 teaspoon Chili flakes
  • 1/4 teaspoon Turmeric powder
Directions
  1. Heat a heavy pan add one table spoon oil .
  2. Add crushed ingredients when ½ done add turmeric , curry leaves and chili
  3. Cook till caramel color toss in the vegetable stir fry till done.
Tags:
Contest Entries

See what other Food52ers are saying.

Popular on Food52

0 Reviews